Chef de Cuisine vs. Executive Chef

Chef de Cuisine vs. Executive Chef: What Are the Differences Between Them?

Food is a form of art. A mouthful of a delectable dish in your favorite restaurant with your friends or significant other- sounds appealing! But have you thought about the opposite side of the coin? Have you ever considered how this delectable food is delivered to you consistently while preserving its exquisite taste? From preparing…

How to Sterilize Mushroom Substrate Without Using Pressure Cooker

How to Sterilize Mushroom Substrate Without Using Pressure Cooker

Before mushrooms start to grow, you should sterilize the substrate to kill biological pollutants such as fungi and mold. This will give the mushroom a head start. If you grow the mushroom in a contaminated substrate, your mushroom will die. Moreover, consuming contaminated mushrooms can make you severely ill. We all know that the pressure…

How Do Restaurants Keep Prime Rib Warm

How Do Restaurants Keep Prime Rib Warm- Different Ways Explained

Who doesn’t love to enjoy eating delicious, juicy, marbled cuts of beef called prime rib? It is the star of every restaurant menu. Nevertheless, keeping prime rib warm can be complicated as you don’t want to overcook the beef. In order to maintain the rosy juiciness and tenderness, you are required to warm the beef…