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Jerky-Loaded Baked Potatoes

INGREDIENTS:

4 medium sized potato

Table salt

Shredded cheddar cheese

1 bag (2oz) Pizza in a Bag Pepperoni Jerky

STEPS:

1. Cut potato in half (longways) and then cut in half again

2. Make multiple one-inch intersecting cuts into each potato slice

3. Place potato slices on tray and lightly season with salt

4. Dice the parsley and chives and slice pepperoni jerky into tiny pieces

5. Cover potato slices with jerky pieces and cheese

6. Bake at 325 degrees for 35 minutes

7. Garnish potatoes with chives and parsley

8.  Enjoy!

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